Colonial South West Sour
28th Feb 2018
Available in store & online: http://bit.ly/2BQbQr3
Beer description: Our warm weather seasonal is brewed in Margaret River in Western Australia’s South West. Pale, Wheat and Munich malts build a light body with a hint of sweetness and we partially ferment this with a natural acidifying bacteria in the brewhouse. Ale yeast completes the job in the fermentation tank, adding a little extra fruitiness to boot. Hops from both hemispheres provide a vibrant tropical aroma, but with low bitterness to keep this golden sour light and refreshing.
Photo by: @cbco_ — view on Instagram http://bit.ly/2GLQ5aW