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About The Beer
Country: Austria
Brewery: Stift Engelszell Trappistenbier-Brauerei
Style: Abt/Quadrupel
Format: 330ml Bottle
ABV: 9.7%
The first Trappist beer from Austria, Gregorius is a dark ale named after the abbey's late abbot. The monks use traditional Trappist brewing techniques; ingredients include local honey, Alsatian wine yeast, malted barley and hops. Aromas of chocolate, bread and red fruits and flavours of roasted malts with hints of spice and a tinge of bitterness provide a complex and balanced profile.
Rated 95 out of 100 on Ratebeer.com