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Country: Australia
Brewery: Range Brewing
Style: Oat Cream IPA
Format: 440ml Can
ABV: 6.9%
Our collab with Kings County Brewers Collective is a genuine throw back. In fact, it was the first ever collab that we brewed in Brisbane. The only other one we'd been involved in prior - was also with KCBC at their place in Bushwick, Brooklyn! We first met Tony from KCBC at our first ever festival in the UK at London Craft Beer Festival 2018. We kept in touch and when founder Zack Kinney came out to Brisbane to visit family in 2019 we were on. We blew Zacks world with a mango Weis bar that day and then brewed a beer to match. These guys are always having fun with what they do and that's why we love them. Keep an eye out for their Lager Appreciation Month each May!
Good Problem To Have is a fruited Oat Cream IPA conditioned on mango and coconut. We brewed this in collaboration with our friends from Kings County Brewers Collective in Brooklyn, USA. It pours thicc, luxurious and juicy thanks to a heavy addition of lactose with a vibrant orange haze from the fresh and fleshy mango and coconut. All of this is layered on our pillowy and soft IPA base thats been dry hopped with mosaic and simcoe.
We're getting strong vibes of mango lassi, coconut gelato and a touch of sweet stone fruit. A beer this moreish is a good problem to have!
Adjuncts: Mango, Coconut, Lactose. Allergens: Gluten, Barley, Wheat, Mango, Coconut, Lactose. Vegan: No.
